Frozen Apple-Oatmeal Sandwiches
1 package (8oz) cream cheese soft
2 tablespoons sugar
2 tablespoons apple juice or milk
2 tablespoons apple jelly
1/4 teaspoon ground cinnamon
2 packages (8.6oz each) soft-baked oatmeal cookies
6 oz. milk chocolate
2 teaspoons vegetable oil
In a medium-size bowl, combine cream cheese, sugar, apple juice, jelly and cinnamon. Beat on medium-high speed with an electric mixer until smooth.
Spread 21/2 tablespoons mixture over flat side of one cookie. Sandwich with flat side of second cookie, be careful not to let filling ooze out side. Repeat with all cookies and filling. Place on a small waxed-paper lined cookie sheet and freeze for at least 3 hours or until firm.
Combine chocolate and vegetable oil in a small microwave-safe bowl. Microwave on high for 1 minute. Stir until smooth, returning to microwave in 15-second increments, if needed. Remove sandwiches from freezer. Half-dip in chocolate. Return to waxed-paper sheet; return to freezer. Freeze 15 minutes. Serve cold.
*Note on Recipe: This is from my friend Jenn and her son Kayden (who is just way too cute!) I can't wait to try it.
Wednesday, June 13, 2007
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